Taco Pie(Serves 6 To 8)

• 1 lb. ground beef
• 1/2 c. chopped onion
• 1 envelope taco seasoning mix
• 1 (7 oz.) can chopped green chilies, drained
• 1 1/4 c. milk
• 3/4 c. Bisquick baking mix
• 3 eggs
• 2 c. shredded Monterey Jack or Cheddar cheese
• 2 tomatoes, sliced

1. Heat oven to 400u0b0.
2. Grease pie pan or square baking pan.
3. Cook and stir beef and onion until brown and drain.
4. Stir in seasoning mix.
5. Spread in pan and top with chilies.
6. Beat milk, Bisquick and eggs until smooth (1 minute with mixer).
7. Pour over all ingredients.
8. Bake 25 minutes.
9. Top with sliced tomatoes and cheese.
10. Bake until knife inserted in center comes out clean.
11. Cool 5 minutes.
12. Top with lettuce, tomatoes and sour cream, if desired.

ground beef, onion, taco, green chilies, milk, bisquick baking mix, eggs, shredded monterey, tomatoes

Taken from www.cookbooks.com/Recipe-Details.aspx?id=418577 (may not work)