Whiskey Sour Punch(Smooth And Mellow. Party Guests Always Ask For The Recipe.)
- 1 (6 oz.) can frozen orange juice concentrate
- 1 (6 oz.) can frozen lemonade concentrate
- 2 Tbsp. sugar
- 1 (8 oz.) bottle maraschino cherries, drained (reserve juice)
- 1 (9 oz.) can pineapple chunks, drained
- 1 pt. whiskey, chilled
- 1 (26 oz.) bottle club soda, chilled
- 1 orange, sliced
- 1 lemon, sliced
- ice
- Four hours before serving, combine orange juice and lemonade with sugar and maraschino cherry juice.
- Refrigerate.
- Spear cherries and pineapple chunks on toothpicks.
- Cover and chill. Thirty minutes before serving, chill punch bowl.
- At serving time, combine juice mixture with whiskey and soda.
- Float orange and lemon slices on top.
- Place the prepared skewered cherry and pineapple garnish at the side of each serving cup.
orange juice, frozen lemonade concentrate, sugar, maraschino cherries, pineapple, whiskey, club soda, orange, lemon
Taken from www.cookbooks.com/Recipe-Details.aspx?id=174653 (may not work)