Streusel

• 1 1/2 c. flour
• 3/4 c. sugar
• 2 tsp. baking powder
• 1/4 tsp. salt
• 1 beaten egg
• 1/2 c. milk
• 1/4 c. cooking oil
• 3/4 c. raisins or semi-sweet chocolate chips
• 2 Tbsp. brown sugar
• 1 Tbsp. flour
• 1 tsp. cinnamon
• 1 Tbsp. margarine
• 1/2 c. chopped nuts

1. Stir the first 4 ingredients together.
2. In another bowl, mix egg, milk and oil.
3. Add to flour mixture, stirring well.
4. Fold in raisins or chocolate chips.
5. Pour into a greased 9 x 9 x 2-inch pan.
6. Combine brown sugar, flour and cinnamon.
7. Cut in margarine until crumbly.
8. Stir in 1/2 cup chopped nuts.
9. Sprinkle over batter.
10. Bake at 375u0b0 for 30 minutes or until toothpick inserted in center comes out clean.

flour, sugar, baking powder, salt, egg, milk, cooking oil, raisins, brown sugar, flour, cinnamon, margarine, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=665538 (may not work)