Sloppy Joe Pie

• 1 to 1 1/2 lb. ground beef
• 1/4 c. chopped onion
• 8 oz. can tomato sauce
• 8 oz. can whole kernel corn, drained
• 1/4 c. water
• 1 pkg. Sloppy Joe mix
• 10 oz. can Hungry Jack biscuits
• 2 Tbsp. milk
• 1/3 c. corn meal
• 4 oz. (1 c.) shredded Cheddar cheese

1. Heat oven to 375u0b0.
2. Brown ground beef and onion, drain.
3. Stir in tomato sauce, corn, water and seasoning mix.
4. Heat meat mixture until hot and bubbly.
5. Reduce heat and simmer, separate biscuit, flatten, dip in milk, then cornmeal.
6. Spread in pie dish, around sides, then the bottom.
7. Biscuits will cook together to form crust. Sprinkle half of cheese on bottom and pour beef mixture on biscuits.
8. Sprinkle rest of cheese over top of mixture.
9. Bake 20 to 25 minutes.
10. Cool mixture.

ground beef, onion, tomato sauce, whole kernel corn, water, joe, biscuits, milk, corn meal, cheddar cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1003326 (may not work)