Pizza Ring

• 2 tbsp oil
• 1 lb ground beef
• 1 clove garlic, peeled and finely diced
• 1 None onion, peeled and finely diced
• 2/3 lb tomatoes, diced
• 1 cup pizza crust mix, mixed according to package instructions
• 5.25 oz Gorgonzola cheese, crumbled
• 3 3/4 cups arugula, roughly chopped

1. Preheat oven to 400u0b0F. Line a baking tray with parchment paper. Heat oil in a pan and brown ground meat for 5 mins. Add garlic and onion and cook for 5 mins. Add tomatoes and season. Set aside to cool slightly.
2. On a lightly floured work surface, roll out pizza dough until 22 inches long. Sprinkle with cheese, arugula and ground beef mixture. Roll up from long side, twist into a ring and press ends together. Place on prepared pan and slash diagonally several times across the top. Bake for 20-25 mins, until browned.

oil, ground beef, clove garlic, onion, tomatoes, pizza crust, gorgonzola cheese, arugula

Taken from recipes-plus.com/api/v2.0/recipes/18642 (may not work)