Hamburger Noodle Bake
- 2 lb. ground beef
- 1 1/2 c. chopped onion
- 8 oz. medium noodles, cooked and drained
- 8 oz. sharp American or Cheddar cheese, grated (about 2 c.)
- 2 (10 3/4 oz.) cans condensed tomato soup
- 1/3 c. chopped green pepper
- 1/4 c. chili sauce
- 2 Tbsp. chopped canned pimiento
- 3/4 tsp. salt
- 1 1/2 c. bread crumbs
- 3 Tbsp. margarine, melted
- In skillet, cook beef and onion until meat is lightly browned and onion is tender.
- Drain off fat.
- Combine meat and onion with noodles, cheese, soup, 1 cup water, green pepper, chili sauce, pimento, salt and dash of pepper.
- Mix well.
- Turn into 13 x 9 x 2-inch baking dish.
- Combine crumbs and margarine.
- Sprinkle on top.
- Bake at 350u0b0 for 40 to 45 minutes or until hot.
- Serves 12.
ground beef, onion, noodles, cheddar cheese, tomato soup, green pepper, chili sauce, pimiento, salt, bread crumbs, margarine
Taken from www.cookbooks.com/Recipe-Details.aspx?id=834405 (may not work)