Sesame Pork Patties With Noodles

• 1 lb ground pork
• 1 None Spanish onion, coarsely grated
• 1/4 cup sesame seeds
• 1 tsp vegetable or peanut oil
• 3.5 oz dried rice vermicelli noodles
• 2 None carrots, peeled, cut into matchsticks
• 1 None zucchini, cut into matchsticks
• 4 tbsp fresh mint leaves, finely shredded
• 1/2 cup sweet chili sauce

1. Combine ground pork and onion. Shape into 12 patties then lightly coat each patty in sesame seeds.
2. Heat oil in a nonstick frying pan over medium heat. Cook patties for 3 mins per side, or until golden brown and cooked through. Remove from heat.
3. Soak noodles in boiling water for 1 min. Stir to separate strands then drain. Add carrot, zucchini, mint and 1/4 cup sweet chili sauce. Toss to combine.
4. Serve noodles topped with pork patties and drizzled with remaining sweet chili sauce.

ground pork, spanish onion, sesame seeds, vegetable, vermicelli noodles, carrots, zucchini, mint, sweet chili sauce

Taken from recipes-plus.com/api/v2.0/recipes/33467 (may not work)