Sesame Beef Noodles

• 1/4 cup sesame oil
• 2 tbsp kecap manis (thick sweet soy sauce)
• 1 tbsp mirin
• 12.5 oz sirloin steak, thinly sliced
• 10.5 oz green beans, trimmed
• 1 None red pepper, seeded, cut into strips
• 2 tbsp sesame seeds
• 3 cloves garlic, sliced
• 1 tbsp fresh ginger, grated
• 15.5 oz Hokkien noodles, prepared

1. Combine 2 tbsp sesame oil, kecap manis and mirin. Add beef and toss to coat. Cover and chill for 1 hour.
2. In a large wok or frying pan, heat remaining sesame oil over high heat. Stir-fry beef for 1-2 mins, until browned all over. Set aside. Add green beans, pepper, sesame seeds, garlic and ginger. Stir-fry for 2-3 mins, until vegetables are just tender. Return beef to wok along with noodles. Stir-fry for 3-4 mins, to heat through.

sesame oil, manis, mirin, sirloin steak, green beans, red pepper, sesame seeds, garlic, ginger, hokkien noodles

Taken from recipes-plus.com/api/v2.0/recipes/25457 (may not work)