Honey Pork Skewers With Sesame Squash

• 1 1/3 lb diced pork
• 2 cloves garlic, minced
• 1/2 cup soy sauce
• 2 tbsp honey
• 1/4 None winter squash, skin-on, cut into thin wedges
• 5.25 oz green beans, trimmed
• 1 None small red chili, finely chopped
• 2 tsp sesame oil
• 2 tbsp sesame seeds, toasted
• 2 tbsp fresh cilantro leaves

1. Thread pork onto 8 skewers. Place in a large baking dish. Whisk together garlic, soy sauce and honey then pour over skewers, turning to coat. Cover with plastic wrap and chill for 1 hour to marinate.
2. Preheat grill. Lightly coat squash with oil. Season. Grill for 8 mins, or until tender, turning occasionally. Set aside.
3. Lightly coat green beans with oil. Grill for 2 mins, or until tender. Toss with squash, chili and sesame oil. Sprinkle with sesame seeds and 1 tbsp cilantro.
4. Cook pork skewers for 10 mins, or until cooked to your liking. Serve squash topped with skewers and remaining cilantro.

pork, garlic, soy sauce, honey, winter, green beans, red chili, sesame oil, sesame seeds, cilantro

Taken from recipes-plus.com/api/v2.0/recipes/25851 (may not work)