Giant Oat-Peanut Cookies

• 1 1/4 c. flour
• 1 tsp. baking powder
• 1 tsp. soda
• 1/4 tsp. salt
• 2 1/4 c. oatmeal (regular or quick)
• 1 c. butter or oleo
• 1 c. peanut butter (I prefer chunky)
• 1 c. sugar
• 1 c. packed brown sugar
• 2 eggs
• 1 tsp. vanilla

1. In medium bowl, combine flour, baking powder, baking soda, salt and oats.
2. In large bowl with mixer at medium speed, beat margarine and peanut butter until smooth.
3. Beat in sugars until blended.
4. Beat in eggs and vanilla.
5. Add flour mixture by hand; mix until well combined.
6. Shape into 2-inch balls.
7. Place 6 balls on ungreased baking sheet; flatten each to 3-inch diameter.
8. Bake in 350u0b0 oven 15 to 17 minutes, until golden.
9. Cool on rack.
10. Store in tightly covered container.
11. Makes about 24 large cookies.

flour, baking powder, soda, salt, regular, butter, peanut butter, sugar, brown sugar, eggs, vanilla

Taken from www.cookbooks.com/Recipe-Details.aspx?id=315025 (may not work)