Pistachio Dessert

• 4 c. graham cracker crumbs
• 6 Tbsp. sugar
• 2 sticks oleo
• 1 c. milk
• 1 pkg. instant pistachio pudding
• 1 small can crushed pineapple
• 1/2 c. coconut
• 1/4 c. cherries
• 1/4 c. nuts
• 2 pkg. Dream Whip
• 1 pkg. vanilla or pineapple pudding mix
• 1 c. milk

1. Mix graham cracker crumbs, sugar and oleo.
2. Press 1/2 mixture in long deep pan.
3. Bake 10 minutes.
4. Mix 1 cup milk with 1 package instant pistachio pudding.
5. Stir until thick.
6. Add cherries and nuts.
7. Whip 1 package Dream Whip.
8. Fold into pudding mixture. Spread on cooled crust.
9. Sprinkle reserved graham mixture on top of this layer.
10. Mix 1 package vanilla or pineapple instant pudding mix with 1 cup milk until thick.
11. Add pineapple and coconut.
12. Whip 1 package Dream Whip.
13. Add to pudding mix and spread over pistachio layer.
14. Sprinkle coconut, nuts and cherries on top, if desired.

graham cracker crumbs, sugar, oleo, milk, instant pistachio pudding, pineapple, coconut, cherries, nuts, dream whip, vanilla, milk

Taken from www.cookbooks.com/Recipe-Details.aspx?id=335888 (may not work)