Montreal Smoked Meat Sandwich

• Montreal Spice Mix
• 2 teaspoons peppercorns
• 1 1/2 teaspoons coriander seeds
• 1 1/2 teaspoons cumin seeds
• 2 teaspoons fennel seeds
• 1 teaspoon mustard seeds
• 1 teaspoon mustard powder
• 1 tablespoon celery seed
• 2 allspice berries
• 1 tablespoon smoked paprika
• 2 cloves garlic, minced
• 2 tablespoons brown sugar
• 1 1/2 tablespoons kosher salt
• Montreal Smoked Meat
• 3 lbs beef brisket, with fat on
• 1 cup red wine
• 3 slices double smoked bacon
• 2 cups wood chips, such as apple,cherry or maple,soaked in water for 5 minutes

1. Montreal Spice Mix: Over medium heat, toast the peppercorns, coriander seeds, cumin seeds, fennel seeds mustard seeds, allspice berries, celery seeds in a small saute pan or cast iron frying pan until fragrant, about 5 to 7 minutes.
2. Grind spices coarsely in a mortar and pestle or spice grinder; combine with the remaining ingredients.
3. Montreal Smoked Meat: Rub 1/2 of the spice mixture all over the brisket; let brisket sit for 1 hour or overnight so flavour permeates the meat.
4. Preheat oven to 250 degrees F; fit the rack of a roasting pan into a roasting pan, add wine to the roasting pan& put the brisket on the rack.
5. Cover the brisket with the slices of bacon, cover with foil& slow cook for 3 hours or until meat is tender.
6. Remove from oven& add remaining spice mixture; smoke brisket with the wood chips in a smoker over low flame according to manufacturer's instructions, about 20 to 30 minutes.
7. OR use your barbecue to smoke the meat- wrap the wood chips loosely with foil paper, poke holes in the foil, add wood chips to the barbecue on medium high heat; when the chips start to smoke, turn the grill to low heat& put the meat on the upper part of grill.

montreal spice mix, peppercorns, coriander seeds, cumin seeds, fennel seeds, mustard seeds, mustard powder, celery, berries, paprika, garlic, brown sugar, kosher salt, montreal, beef brisket, red wine, bacon, wood chips

Taken from www.food.com/recipe/montreal-smoked-meat-sandwich-112308 (may not work)