Curried Chicken Or Turkey Burger

• 2 tablespoons olive oil
• 1/2 cup chopped red onion
• 2 teaspoons curry powder
• 1 lb ground chicken or 1 lb ground turkey
• 1 small egg, beaten
• 1/2 cup fresh breadcrumb
• 1/4 cup granny smith apple, peeled and grated
• 1/4 cup mango chutney
• 2 scallions, thinly sliced
• salt and pepper, to taste
• 4 toasted hamburger buns with sesame seeds

1. Place the oil and chopped onion in a skillet over medium low heat; cook, stirring for 10 minutes.
2. Reduce the heat to low, add the curry and cook, stirring, for 1 minute.
3. Remove to a bowl and cool.
4. Combine with all the remaining ingredients except the buns and carrot salad.
5. Form the mixture into 4 patties, about 3 inches in diameter and 1 inch thick.
6. Prepare coals for grilling or preheat gas grill.
7. Brush the grill with vegetable oil.
8. Grill the burgers over medium heat for about 5 minutes per side, or till cooked through.
9. Serve on toasted buns topped with 2 tablespoons of carrot salad (see my recipe) or garnish of your choice.

olive oil, red onion, curry powder, ground chicken, egg, fresh breadcrumb, granny smith apple, mango, scallions, salt, buns

Taken from www.food.com/recipe/curried-chicken-or-turkey-burger-64489 (may not work)