Lactation Cookies (Low Sugar)

• 2 tablespoons flax seed meal
• 4 tablespoons water
• 1 cup Smart Balance Omega Plus
• 1 cup Splenda sugar substitute
• 1 cup Splenda brown sugar blend
• 2 eggs
• 1 teaspoon vanilla
• 2 cups king arthur unbleached all-purpose flour
• 4 tablespoons brewer's yeast
• 1 teaspoon baking soda
• 1 teaspoon salt
• 3 cups old fashioned oats
• 1 cup Ghirardelli semi-sweet chocolate chips

1. Preheat oven to 350 degrees Fahrenheit.
2. Mix the flaxseed meal and water and let sit for 3 to 5 minutes.
3. Beat Smart Balance Omega Plus butter.
4. Add sugar and brown sugar and beat well.
5. Add eggs and beat well.
6. Add flaxseed mix and vanilla. Beat well.
7. Sift together flour, brewer's yeast, baking soda, and salt.
8. Add dry ingredients to butter mix. Mix with a spoon.
9. Stir in oats and chocolate chips.
10. Scoop onto baking sheet.
11. Bake for 12 minutes.
12. Cool on cooling rack.

flax seed, water, splenda sugar substitute, brown sugar, eggs, vanilla, king arthur unbleached, yeast, baking soda, salt, oats, ghirardelli

Taken from www.food.com/recipe/lactation-cookies-low-sugar-388675 (may not work)