Spicy Yellow Rice And Smoked Sausage

• 1 lb smoked turkey sausage, cut into 1/2-inch slices
• 2 teaspoons olive oil, divided
• 2 red bell peppers, cut into tins strips
• 2 green bell peppers, cut into thin strips
• 2 medium onions, sliced
• 2 garlic cloves, minced
• 16 ounces chunky salsa
• 2 teaspoons italian seasoning
• 1 (8 ounce) package yellow rice, cooked according to package directions

1. Heat 1 t of oil in large non-stick skillet over medium-high heat until hot.l Cook sausage 1 to 2 minutes or until lightly browned. Remove from pan and keep warm.
2. Add remaining oil with peppers, onions and garlic; cook stirring frequently until vegetables are ttender, about 7 to 10 minutes.
3. Stir in cooked sausage, salsa and Italian seasoning. Bring to a boil, stirring constanly. Serve over prepared yellow rice.

turkey sausage, olive oil, red bell peppers, green bell peppers, onions, garlic, chunky salsa, italian seasoning, yellow rice

Taken from www.food.com/recipe/spicy-yellow-rice-and-smoked-sausage-409760 (may not work)