See'S Fudge Candy (The “ Original” Recipe!)

• 4 1/2 cups sugar
• 3 (12 ounce) packages chocolate chips
• 1/2 lb margarine
• 1 teaspoon vanilla
• 1 (12 ounce) can evaporated milk
• 7 ounces marshmallow cream
• 2 cups nuts

1. Mix 4 1/2 cups sugar with one (1) can evaporated milk.
2. Boil 7 to 8 minutes, stirring often (rolling boil).
3. Mix together in a large bowl; 3 packages chocolate chips, 7 oz. jar marshmallow cream, 1/2 lb. melted margarine.
4. Cream margarine and marshmallow together and add chocolate chips.
5. Pour hot mixture over chocolate mixture.
6. After chocolate has melted, add 2 cups of nuts and 1 teaspoons of vanilla, blend well, pour into buttered pans and chill in refrigerator.
7. Cut into squares before firm.
8. This recipe makes about 5 lbs of fudge.
9. No one has attempted a calorie count, but it's estimated that each piece contains about 47 gazillion calories. Dieters, beware!

sugar, chocolate chips, margarine, vanilla, milk, marshmallow cream, nuts

Taken from www.food.com/recipe/sees-fudge-candy-the-ldquo-original-rdquo-recipe-273828 (may not work)