Skillet Ginger Sesame Chicken For Two

• 3/4 lb boneless skinless chicken breast, cut into 1 ",x 2 ",pieces
• 3 tablespoons flour, seasoned with salt &,pepper
• 2 tablespoons roasted sesame seeds
• 2 tablespoons soy sauce
• 2 tablespoons dry sherry
• 1/2 teaspoon peanut oil
• 2 tablespoons pure maple syrup
• 2 teaspoons fresh ginger, grated
• pepper
• 1 teaspoon Chinese five spice powder (optional)

1. Mix, soy, maple syrup, Sherry, ginger& Chinese 5 spice.
2. Reserve apprx half of the marinade.
3. Add chicken to remaining marinade and marinate in the fridgre for apprz 1/2 hour Drain Chicken and discard the marinade.
4. Dredge chicken the the flour.
5. Heat oil in a skillet, add chicken and brown, apprx 1 minute per side.
6. Spoon reserved marinade over the chicken, reduce heat and cook another 2 minutes or until the chicken is cooked Remove from heat and roll the chicken in the sesame seeds.
7. Serve.

boneless skinless chicken breast, flour, sesame seeds, soy sauce, sherry, peanut oil, maple syrup, fresh ginger, pepper, spice powder

Taken from www.food.com/recipe/skillet-ginger-sesame-chicken-for-two-39391 (may not work)