Apple Pizza Pie
- Crust
- 1 1/4 cups flour
- 1 teaspoon salt
- 1/2 cup shortening
- 1 cup cheddar cheese, shredded
- 1/4 cup cold water
- Base and crumb topping
- 1/2 cup non-dairy powdered coffee creamer
- 1/2 cup packed brown sugar
- 1/2 cup white sugar
- 1/3 cup sifted flour
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 cup butter
- Filling
- 6 cups peeled and sliced apples
- 2 tablespoons lemon juice
- Preheat oven to 450 degrees F.
- Crust: Mix flour and salt.
- Cut in shortening until crumbly.
- Add cheese.
- Sprinkle water over mixture and work until you can shape dough into a ball.
- Roll pastry out into a 15 in circle on a floured surface.
- Place on baking sheet or pizza pan and turn up edges.
- Base/topping: Combine powdered creamer, sugars,flour, salt and spices.
- Sprinkle dough with half of this mixture.
- Topping: Cut butter into remaining sugar mixture.
- Arrange apple slices, overlapping them in circles on crust.
- Sprinkle with lemon and add crumb topping.
- Bake at 450 F for 30 minutes or until apples are tender.
- Serve warm.
crust, flour, salt, shortening, cheddar cheese, cold water, nondairy powdered coffee creamer, brown sugar, white sugar, flour, salt, cinnamon, nutmeg, butter, filling, apples, lemon juice
Taken from www.food.com/recipe/apple-pizza-pie-42867 (may not work)