Devious Diners Devilishly Delicious Southwest Burger

• 1 lb ground buffalo meat
• 2 teaspoons taco seasoning
• 1/3 cup salsa
• 1/4 cup guacamole
• 1/4 cup sour cream
• 3 slices jalapeno jack cheese
• canned green chili
• lettuce, shredded
• 1 tomatoes, diced
• French fried onion rings
• 3 buns

1. Mix together bison burger, taco seasoning and salsa. Shape into 3 burgers.
2. Grill on medium heat on foil for 6-8 minutes each side.
3. Meanwhile mix together sour cream and guacamole.
4. Top burgers with cheese, grill an additional 2 minutes to melt cheese.
5. Place burger on bun, top with green chilies, diced tomatoes, french fried onions, and shredded lettuce.
6. Spread sour cream/guacamole mixture on top of bun and place on top of burger.
7. Enjoy.

ground buffalo meat, taco, salsa, guacamole, sour cream, jack cheese, green chili, tomatoes, onion, buns

Taken from www.food.com/recipe/devious-diners-devilishly-delicious-southwest-burger-232118 (may not work)