Sloppy Joe Cornbread Casserole

• For the Meat mixture
• 1 lb ground beef
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 (1 3/4 ounce) package Manwich sloppy joe mix
• 1 1/4 cups water
• 6 ounces tomato paste
• For the cornbread
• 1 (8 ounce) box cornbread mix
• 2 eggs, beaten
• 1/2 cup butter, melted
• 1/4 teaspoon salt
• 1 (14 3/4 ounce) can whole kernel corn, drained
• 1 (14 ounce) can creamed corn
• 8 ounces monterey jack and cheddar cheese blend, shredded

1. Brown beef with onion, and garlic make sauce according to package directions (adding tomato paste and water); mix into beef.
2. Mix cornbread mix, eggs, butter, salt, and canned corns.
3. Pour corn bread mixture into prepared 9X13 inch casserole.
4. Top with meat mixture.
5. Sprinkle with cheese.
6. Bake at 350u0b0F until done, 45 minutes, until bread at the edges begin to brown.

mixture, ground beef, onion, garlic, water, tomato paste, cornbread, cornbread mix, eggs, butter, salt, whole kernel corn, corn, monterey

Taken from www.food.com/recipe/sloppy-joe-cornbread-casserole-197246 (may not work)