Kahlua Mochaccino Cheesecake

• 1 1/2 cups Oreo cookie crumbs
• 1/4 cup melted butter
• 1/2 cup caramel sauce
• 750 g cream cheese, softened
• 3/4 cup white sugar
• 3 large eggs
• 1/4 cup Kahlua
• 6 ounces semisweet chocolate, melted
• 1 cup whipping cream (garnish)
• chocolate curls (garnish)
• caramel sauce (garnish)

1. Combine Oreo cookie Crumbs with melted butter.
2. Press on bottom and 1 inch up sides of a 9 inch springform pan.
3. Pour 1/2 cup caramel sauce over crust.
4. Beat cream Cheese and 3/4 cup sugar until smooth.
5. Add eggs, beating well after each addition.
6. (make sure it is done on LOW speed) Stir in 1/4 cup of Kahlua.
7. Stir in the melted semi sweet chocolate into the cheese mixture.
8. Pour into crust.
9. Bake at 350u0b0F for 45-50 min.
10. or until center is almost set.
11. Cool completely, then refrigerate 3 hr.
12. or overnight.
13. Garnish with Whipping Cream, drizzle with caramel sauce and grated chocolate.

cookie crumbs, butter, caramel sauce, cream cheese, white sugar, eggs, kahlua, chocolate, whipping cream, chocolate curls, caramel sauce

Taken from www.food.com/recipe/kahlua-mochaccino-cheesecake-76892 (may not work)