Green Tea Berry Smoothie
- 1/4 cup water, plus more as needed
- 1 green tea bag
- 2 tablespoons ground flax seeds or 2 tablespoons flax seed oil
- 2 tablespoons oat bran or 2 tablespoons wheat germ
- 1 1/2 cups frozen mixed berries
- 6 ounces low-fat vanilla yogurt
- 1/4 cup cranberry juice or 1/4 cup apple juice
- honey, to taste
- Microwave water on high until boiling, about 45-60 seconds. Add tea bag and steep for 3 minutes.
- Meanwhile, in a blender or food processor (or hand blender), combine ground flaxseed, oat bran, berries, yogurt and juice and blend until smooth.
- Squeeze and remove tea bag and add tea to berry mixture, blending until smooth.
- Adjust consistency with additional water, if needed and sweeten with honey, if desired.
- Makes 1 large or 2 small servings.
water, green tea, ground flax seeds, bran, lowfat vanilla yogurt, cranberry juice, honey
Taken from www.food.com/recipe/green-tea-berry-smoothie-278472 (may not work)