Low-Cal, Low-Fat Easy Chocolate Trifle

• 1 (20 ounce) package brownie mix
• 1 (1 ounce) package fat-free sugar-free instant chocolate pudding mix
• 1 (14 ounce) can fat-free sweetened condensed milk
• 1 (8 ounce) container fat-free cool whip
• 1 (12 ounce) container fat-free cool whip
• 1/2 cup water
• 1 Hershey chocolate candy bar

1. Prepare brownie mix according to package directions (I substitute half unsweetened applesauce for any vegetable oil).
2. Allow brownies to cool and cut into 1-inch squares.
3. In a large bowl, combine pudding mix, water and condensed milk. Mix until smooth. Fold in 8-oz container of Cool Whip.
4. In a glass serving dish, layer 1/2 brownies, 1/2 pudding mix and 1/2 of the 12-oz container of Cool Whip. Repeat layering.
5. Garnish with chocolate bar shavings. Refrigerate at least 2 hours before serving.
6. Can also be served in individual dessert or wine glasses.

brownie mix, sugar, condensed milk, cool whip, cool whip, water, chocolate

Taken from www.food.com/recipe/low-cal-low-fat-easy-chocolate-trifle-244121 (may not work)