Peanut Butter Brickle Cookies
- 1 1/4 cups margarine
- 1/2 cup peanut butter
- 1 cup sugar
- 2 cups packed brown sugar
- 4 eggs
- 2 teaspoons vanilla
- 3 cups flour
- 3 teaspoons baking powder
- 1 teaspoon salt
- 2 1/4 cups oats
- 1/2 bag peanut butter chips
- 1/2 bag toffee pieces, brickle (small and broken pcs.)
- Preheat oven to 350.
- In a LARGE mixing bowl cream together margarine, peanut butter, sugars, eggs and vanilla.
- In another bowl stir together all the dry ingredients, except chips and brickle.
- Slowly add dry ingredients to creamed mixture while mixing.
- Mix well.
- Stir in chips and brickle.
- Drop by heaping teaspoons onto cookie sheet or hot stone.
- Bake for about 15 minutes.
- Move to cooling racks a minute or so after removing from the oven.
margarine, peanut butter, sugar, brown sugar, eggs, vanilla, flour, baking powder, salt, oats, peanut butter, toffee
Taken from www.food.com/recipe/peanut-butter-brickle-cookies-70288 (may not work)