Turtle Cheesecake - Quick And Easy

• 1 chocolate wafer pie crust, store bought (I bought Oreo)
• 16 ounces cream cheese
• 1/2 cup sugar
• 1/2 teaspoon vanilla
• 2 eggs
• 6 ounces pecans, toasted and chopped
• 7 ounces caramel candies (half of a bag)
• 1/4 cup milk
• 1/3 cup mini chocolate chip

1. Preheat oven to 325 degrees.
2. Beat cream cheese, sugar and vanilla on medium speed until well blended.
3. Add eggs; mix just until blended and pour into Oreo pie crust.
4. Bake for 35-40 minutes until center is about set.
5. Cool for 45-60 minutes.
6. While cooling, microwave caramels and milk for 3 minutes on high or until melted. Pour caramel over cooled cheesecake.
7. Sprinkle chocolate chips and pecans on cake.
8. Refrigerate for at least two hours.

chocolate wafer pie crust, cream cheese, sugar, vanilla, eggs, pecans, caramel candies, milk, chocolate chip

Taken from www.food.com/recipe/turtle-cheesecake-quick-and-easy-223444 (may not work)