Grilled Turkey Drumsticks

• 4 turkey drumsticks
• 1/4 cup butter or 1/4 cup margarine, melted
• 1/3 cup vegetable oil
• 1/3 cup dry sherry
• 1/2 cup soy sauce
• 1 clove garlic, minced
• 1/4 cup chopped onion
• 1/4 cup chopped fresh parsley
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

1. Place turkey drumsticks in a large shallow dish.
2. Combine remaining ingredients, stirring well.
3. Pour over drumsticks, cover and marinate in refrigerator 8 hours, turning drumsticks occasionally.
4. Drain drumsticks, reserving marinade.
5. Wrap each drumstick and 1/4 cup marinade in heavy-duty aluminum foil.
6. Grill over medium coals 1 hour, turning after 30 minutes.
7. Remove foil, reserving marinade.
8. Return drumsticks to grill, and continue cooking 30-40 minutes, basting frequently with reserved marinade.

turkey drumsticks, butter, vegetable oil, sherry, soy sauce, clove garlic, onion, parsley, salt, pepper

Taken from www.food.com/recipe/grilled-turkey-drumsticks-30209 (may not work)