Chewy Spicy Oatmeal Raisin Cookies

• 1/2 cup butter, softened
• 1/2 cup butter flavor shortening
• 1 cup packed light brown sugar
• 1/2 cup white sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/2 teaspoon salt
• 3 cups rolled oats
• 1 cup raisins

1. Preheat oven to 350~.
2. In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs, and vanilla until smooth.
3. Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture.
4. Stir in the oats and raisins.
5. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
6. Bake 10 - 12 minutes until light and golden. Do not overbake, you want them to be a little chewy.

butter, butter flavor, brown sugar, white sugar, eggs, vanilla, flour, baking soda, ground cinnamon, ground cloves, salt, rolled oats, raisins

Taken from www.food.com/recipe/chewy-spicy-oatmeal-raisin-cookies-159445 (may not work)