Cajun Spiced Bbq Chicken

  1. Combine all the ingredients in a bowl (except the chicken) and whisk until well blended. Reserve 1/4 cup of the marinade in a cup for basting.
  2. Add the chicken to the marinade. Cover and refrigerate for at least 2 1/2 hours (shaking and flipping every 30 minutes).
  3. Preheat the grill for medium/high heat.
  4. Grill on a lightly oiled rack for 25 to 30 minutes, flipping and basting every 10 minutes.

cayenne, paprika, garlic, oregano, ground thyme, onion powder, salt, white pepper, black pepper, red pepper, soy sauce, apple cider vinegar, vegetable oil, chicken breasts

Taken from www.food.com/recipe/cajun-spiced-bbq-chicken-437904 (may not work)

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