Messy, Savory Loose Meat Sandwiches

• 2 tablespoons dried onion
• 1 tablespoon warm water
• 3 lbs lean ground beef
• 1 beef bouillon cube (low sodium)
• 1 chicken bouillon cube (also low sodium)
• 1 1/2 cups water
• 2 tablespoons Worcestershire sauce
• 1 tablespoon low sodium soy sauce
• 2 tablespoons cider vinegar
• 2 tablespoons brown sugar

1. Turn crock pot on high, add dried onion and 1 tbsp warm water. Allow to rehydrated a bit while assembling other ingredients.
2. Add ground beef, 1 1/2 cups water and all other ingredients. Stir well to break up ground beef and distribute ingredients. Cover and cook on high 4 hours or until ground beef is cooked, stirring occasionally to prevent beef from clumping. The goal is a smooth-ish texture.
3. Serve on hamburger buns with pickled tomatoes, onions, pickles, or any topping you please. These are messy so use plenty of napkins!

onion, water, lean ground beef, bouillon cube, chicken, water, worcestershire sauce, soy sauce, cider vinegar, brown sugar

Taken from www.food.com/recipe/messy-savory-loose-meat-sandwiches-459644 (may not work)