Root Beer Bbq Sauce

• 1 quart good quality root beer
• 1 cup ketchup
• 1/2 teaspoon grated lemon zest
• 1/4 cup lemon juice (to taste)
• 1/4 cup orange juice
• 2 tablespoons Worcestershire sauce
• 1 1/2 tablespoons light brown sugar (to taste)
• 1 tablespoon molasses
• 2 cloves
• 1/4 teaspoon cinnamon
• 1/4 teaspoon ground ginger
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/8 teaspoon fresh ground black pepper

1. Begin by reducing the root beer in a saucepan over high heat until liquid is 1/4 of its original volumn, 8-10 minutes. Allow to cool, then combine all of the ingredients in the saucepan. Gradually bring mixture to a boil over medium heat. Reduce heat and gently simmer the sauce until thick and richly flavored, 10 to 15 minutes.

root beer, ketchup, lemon zest, lemon juice, orange juice, worcestershire sauce, light brown sugar, molasses, cloves, cinnamon, ground ginger, garlic, onion powder, fresh ground black pepper

Taken from www.food.com/recipe/root-beer-bbq-sauce-496549 (may not work)