Giada'S Ceci, Pistachio And Almond Mix

  1. Preheat oven to 375degrees F.
  2. Place garbanzo beans on a baking sheet.
  3. Drizzle with 1 T olive oil and toss to coat thoroughly.
  4. Spread the beans in a single layer.
  5. Bake until dark golden--about 40 minutes.
  6. In a small bowl, combine the seasoning ingredients (sugar, rosemary, thyme, sea salt and cayenne) with 3 T olive oil.
  7. Remove the beans from the oven and combine with the pistachios and almonds.
  8. Pour the seasoning mixture over the beans and nuts and toss to coat thoroughly.
  9. Return mixture to the baking sheet and spread into a single layer. Bake for 10 to 15 more minutes.
  10. Let cool and serve (or store).

garbanzo beans, total olive oil, pistachios, almonds, sugar, rosemary leaf, thyme, salt, cayenne pepper

Taken from www.food.com/recipe/giadas-ceci-pistachio-and-almond-mix-209563 (may not work)

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