My Microwave Turkey Meatloaf
- 1 lb ground turkey
- 1 egg
- 1/4 cup crushed pork rind
- 1 (8 ounce) can tomato sauce
- 1/2 small onion, diced
- 1 teaspoon onion, diced
- 2 teaspoons brown sugar
- 1/4 teaspoon yellow mustard
- salt and pepper
- Mix crushed saltines, egg. In a separate bowl mix mustard, 1 1/2 teaspoon brown sugar and 1/2 can tomato sauce. Add 1/2 (about 10 small spoons full) of the tomato mixture to the saltine mixture and mix well. Add the ground turkey and mix well. Put in a microwave safe bowl with a glass in the center. Top with 1 teaspoon chopped onion, mix all remaining tomato sauce together with the leftover 1/2 teaspoon brown sugar. Spoon a little tomato sauce mixture over top of the meatloaf, just until covered. Cover with waxed paper. Cook about 5 minutes 45 seconds. Let stand for 10 minutes. Times will vary depending on microwave.
ground turkey, egg, pork rind, tomato sauce, onion, onion, brown sugar, yellow mustard, salt
Taken from www.food.com/recipe/my-microwave-turkey-meatloaf-415167 (may not work)