Old Bay Bloody Mary'S

• 1 quart chilled V8 vegetable juice
• 1/4 cup freshly squeezed lime juice
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Tabasco sauce
• 2 teaspoons prepared horseradish
• 1 teaspoon Old Bay Seasoning
• 1 teaspoon fresh ground black pepper
• 1/2 teaspoon celery salt
• 1/2 cup chilled vodka (peppered vodka is especially good!)
• fresh lime juice, for glass rims
• additional Old Bay Seasoning

1. Dip rim of cocktail glass in lime juice and then in Old Bay seasoning. Set aside.
2. Mix V-8, lime juice, worcestershire sauce, tabasco, horseradish, and seasonings together in large pitcher. Stir in chilled vodka.
3. Add ice to rimmed glasses and pour blood Mary mix over. Garnish with lime slices, olives, and/or celery sticks.

vegetable juice, freshly squeezed lime juice, worcestershire sauce, tabasco sauce, horseradish, fresh ground black pepper, celery salt, chilled vodka, lime juice, bay seasoning

Taken from www.food.com/recipe/old-bay-bloody-marys-185579 (may not work)