Blt Club With Tangy Garlic Mayo

• 6 slices fried bacon
• 4 slices tomatoes
• 4 leaves lettuce
• 3 slices toasted white bread
• 2 tablespoons mayonnaise
• 1/2 teaspoon minced garlic (I use minced in a jar)
• 1/4 teaspoon balsamic vinegar
• 1/4 teaspoon lemon juice
• salt and pepper

1. Tangy Garlic Mayo: Mash minced garlic with a spoon until you get a pasty consistency. Stir garlic, mayo, balsamic vinegar and lemon juice in a bowl until thoroughly mixed.
2. BLT Club:
3. Spread garlic mayo on first piece of toast, top with 2 leaves of lettuce, 3 slices of bacon and 2 slices of tomato.
4. Spread garlic mayo on both sides of second piece of toast and place on top of first layer of sandwich. Top with 2 leaves of lettuce, 3 slices of bacon and 2 slices of tomato, salt and pepper to taste.
5. Spread garlic mayo on last slice of toast, place on sandwich, then cut diagonally and serve. (fries and a pickle spear are a good side).

bacon, tomatoes, leaves lettuce, white bread, mayonnaise, garlic, balsamic vinegar, lemon juice, salt

Taken from www.food.com/recipe/blt-club-with-tangy-garlic-mayo-308935 (may not work)