Super Healthy Scratch Multigrain Waffles

• 1 cup whole wheat pastry flour (or whole wheat flour, which makes it a bit heavier)
• 1 cup whole grain oats, any combination of oats, wheat berries, kamut, millet, bran, etc
• 1/4 cup flax seed (whole or meal)
• 2 tablespoons baking powder
• 1 dash salt
• 2 cups milk (milk substitutes work fine here)
• 2 eggs, beaten
• 1/4 1/4 cup margarine or 1/4 cup canola oil
• 1 teaspoon vanilla

1. In a blender, grind up flax (if you have whole seeds) and grains to a flour-like texture. If using flax seed meal, add it to the next step.
2. Combine all dry ingredients in a large bowl. Mix well.
3. In separate bowl, combine wet ingredients.
4. Add wet to dry and mix until moist.
5. Cook in preheated waffle iron.
6. Enjoy!

whole wheat pastry flour, whole grain oats, flax seed, baking powder, salt, milk, eggs, margarine, vanilla

Taken from www.food.com/recipe/super-healthy-scratch-multigrain-waffles-239139 (may not work)