King Papas (Aka Copycat Que Papas)
- 4 cups frozen shredded hash browns, chopped into small pieces
- 3 eggs
- 1/4 cup finely diced jalapeno
- 1 cup shredded cheddar cheese
- 1/4 - 1/2 cup flour
- Italian seasoned breadcrumbs, to coat
- oil, to fry
- salt (optional)
- In a large bowl, mix together hash browns, eggs, jalapenos, and cheese.
- Add 1/4 cup of flour and mix well. If mixture is still too runny to hold together, gradually add more flour until it will (you should be able to form a patty with the mixture).
- Heat 1/2 inch of oil in a large skillet over medium heat.
- Take 1 heaping tablespoon of potato mixture and form into pattie. Place into a bowl of bread crumbs and turn to coat.
- Gently place patty into hot oil and fry until golden brown. Drain on brown paper bag and sprinkle with salt, if desired.
- Continue making patties as directed above until all mixture is used.
hash browns, eggs, jalapeno, cheddar cheese, flour, italian seasoned breadcrumbs, oil, salt
Taken from www.food.com/recipe/king-papas-aka-copycat-que-papas-131130 (may not work)