All-In-One Holiday Bundt Cake

• Cake
• 2 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 2 teaspoons ground cinnamon
• 1/4 teaspoon grated fresh nutmeg or 1/4 teaspoon ground nutmeg
• 1 teaspoon ground ginger or 1 1/2 teaspoons grated fresh ginger
• 1 pinch salt
• 1/2 cup unsalted butter, plus
• 2 tablespoons unsalted butter, softened
• 1 cup granulated sugar
• 1/2 cup packed light-brown sugar
• 2 eggs, at room temperature
• 1 teaspoon vanilla extract
• 1 1/4 cups canned 100% pumpkin puree
• 1 large apple, peeled, cored and finely chopped
• 1 cup fresh cranberries, coarsely chopped
• 1 cup pecans, coarsely chopped
• Maple Syrup Icing
• 1/4 cup confectioners' sugar, plus
• 2 tablespoons confectioners' sugar
• 2 1/2 tablespoons maple syrup
• Garnish
• coarsely chopped pecans

1. Heat oven to 350u0b0F Butter a 9 or 10 inch (12-cup) bundt pan.
2. Whisk flour, baking powder, baking soda, cinnamon, nutmeg, ground (but not grated, see next step) ginger and salt in a bowl to blend.
3. Beat the butter and sugars in a large bowl with mixer on medium speed until light and fluffy.
4. Add eggs, 1 at a time, beating well after each addition.
5. Beat in vanilla.
6. On low speed beat in pumpkin, apple and grated ginger, if using (mixture will look curdled).
7. Add flour mixture; beat just until blended.
8. With a rubber spatula, stir in cranberries and pecans.
9. Scrape into prepared pan; smooth top.
10. Bake 60 to 70 minutes until a wooden pick inserted in center comes out with moist crumbs attached.
11. Cool in pan on a wire rack 10 minutes before inverting on rack, turning right side up and cooling completely. (Cake will be about 2 inches high.).
12. Icing: Stir confectioners' sugar and maple syrup in a small bowl until icing runs off tip of the spoon, adding more syrup a little at a time if needed.
13. Put cake on wax paper; drizzle with icing from tip of spoon.
14. Sprinkle with pecans; let icing set.

cake, flour, baking powder, baking soda, ground cinnamon, nutmeg, ground ginger, salt, unsalted butter, unsalted butter, sugar, lightbrown sugar, eggs, vanilla, pumpkin puree, apple, fresh cranberries, pecans, maple syrup, confectioners, sugar, maple syrup, pecans

Taken from www.food.com/recipe/all-in-one-holiday-bundt-cake-203345 (may not work)