Salmon And Potato Salad With Lemon Poppy Seed Dressing

• 750 g chat potatoes
• 100 g snow peas, trimmed and halved
• 100 g smoked salmon, cut into thin strips
• 1/2 yellow pepper, cut into strips
• 2/3 cup plain yogurt
• 1 tablespoon lemon juice
• 1 teaspoon finely grated lemon rind
• 2 teaspoons poppy seeds
• 2 spring onions, finely chopped
• salt & freshly ground black pepper, to taste

1. Boil the potatoes until just tender. When potatoes are just tender add the snowpeas to saucepan and cook for just 1 minute and immediatley drain under cold running water. Allow to mix to cool.
2. Halve the potatoes and arrange in a serving bowl with snowpeas, salmon and capsicum .
3. Combine yoghurt, lemon juice, rind and poppy seeds, season to taste and drizzle over salad.
4. Garnish with spring onions.

potatoes, snow peas, salmon, yellow pepper, plain yogurt, lemon juice, lemon rind, poppy seeds, spring onions, salt

Taken from www.food.com/recipe/salmon-and-potato-salad-with-lemon-poppy-seed-dressing-465711 (may not work)