The Best Pork Chop Dinner - Ever!

• 1 tablespoon butter
• 1 tablespoon olive oil
• 6 pork loin chops with bone
• 1 can condensed cream of chicken soup, undiluted
• 1 can mushroom, drained and chopped
• 1/4 cup Dijon mustard
• 1/4 cup chicken broth
• 2 cloves garlic, minced
• 1/2 teaspoon salt
• 1/2 teaspoon dried basil
• 1/4 teaspoon black pepper
• 6 potatoes, unpeeled,cut into thin slices
• 1 onion, sliced
• chopped parsley

1. Heat butter and oil in large skillet.
2. Brown pork chops on both sides. Set aside.
3. Combine soup, mushrooms, mustard, chicken broth, garlic, salt, basil and pepper in slow cooker.
4. Add potatoes and onion, stirring to coat.
5. Place pork chops on top of potato mixture.
6. Cover and cook on Low 8 to 10 hours or on High 4 to 5 hours.
7. Sprinkle with parsley.

butter, olive oil, pork loin chops with bone, condensed cream, mushroom, mustard, chicken broth, garlic, salt, dried basil, black pepper, potatoes, onion, parsley

Taken from www.food.com/recipe/the-best-pork-chop-dinner-ever-14927 (may not work)