Sweet Potato-Banana Casserole

• 4 medium sweet potatoes
• 1/2 cup chopped pecans (your favourite) or 1/2 cup walnuts (your favourite)
• 4 tablespoons butter (margarine will work too)
• 3/4 cup brown sugar
• 1/2 cup coconut
• 4 bananas, mashed
• 1 cup corn flakes, crushed
• 2 tablespoons butter, melted or 2 tablespoons margarine
• 1/4 cup brown sugar

1. Cook potatoes in small amount of water until tender.
2. Mash and beat.
3. Add nuts, 4 tablespoons butter, sugar and coconut. If the mixture is dry, add either a little cream or orange juice to moisten.
4. Pour 1/2 of the sweet potato mixture into a buttered casserole.
5. Cover with mashed bananas and then top with rest of sweet potato mixture.
6. Combine crushed corn flakes, 2 tablespoons butter and brown sugar.
7. Cover top of sweet potatoes.
8. Bake at 350 degrees for 20 minutes.

sweet potatoes, pecans, butter, brown sugar, coconut, bananas, corn flakes, butter, brown sugar

Taken from www.food.com/recipe/sweet-potato-banana-casserole-334974 (may not work)