Oregon Marion Berry Cobbler

• Topping Ingredients
• 1/2 cup butter
• 1/2 cup sugar
• 1 cup flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup milk
• Filling Ingredients
• 3 pints fresh marionberries
• 1 cup sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon cornstarch
• 1/4 teaspoon nutmeg
• 2 tablespoons lemon juice
• 2 tablespoons butter

1. 1. Preheat oven to 350F/180C/4.
2. 2. Topping: Mix butter + sugar until fluffy. Add in other ingredients.
3. 3. Filling: mix berries with other filling ingredients.
4. 4. Pour into baking dish + spoon butter dots over berry mixture. Spoon dollops of topping over berry mix.
5. 5. Bake for 40 minutes or until golden.

topping ingredients, butter, sugar, flour, baking powder, salt, milk, filling ingredients, marionberries, sugar, cornstarch, cornstarch, nutmeg, lemon juice, butter

Taken from www.food.com/recipe/oregon-marion-berry-cobbler-418208 (may not work)