Low-Fat Banana Oatmeal Chocolate Chip Muffins
- 3 large bananas, mashed
- 1/2 cup white sugar
- 1 egg, beaten
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 cup flour (you can use whole wheat for a change if you like)
- 1/2 cup rolled oats (instant is fine)
- 1/3 cup applesauce
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
- Add sugar to mashed bananas and mix.
- Add beaten egg and mix.
- In a separate bowl mix all dry ingredients.
- Add dry ingredients to the banana mixture and mix well.
- Mix in applesauce.
- Add chocolate chips and Stir.
- Spoon into medium size muffin tin (I use paper muffin cups so they won't stick) and fill 3/4's full.
- Bake for 20-25 minutes at 350.
- Enjoy!
bananas, white sugar, egg, baking soda, baking powder, flour, rolled oats, applesauce, salt, chocolate chips
Taken from www.food.com/recipe/low-fat-banana-oatmeal-chocolate-chip-muffins-62254 (may not work)