Live Garden Burger (Raw Foods)

• 1 cup walnuts (or your favorite nuts)
• 2 carrots, chopped
• 1/2 medium onion, chopped
• 1/2 tablespoon raisins (I used sultanas but they also suggest honey or very ripe bananas)
• 1/2 tablespoon oil
• 1/2 tablespoon poultry seasoning (or other seasoning)

1. Grind the nuts in a food processor.
2. Add the rest of the ingredients and grind it up or put the rest of the ingredients in a "Champion Juicer with the blank plate in" and then combine with the ground nuts.
3. Form into balls, cutlets, or fillets and sprinkle with a little paprika before serving.
4. If the mixture is not firm enough, add one or more of the following: dill weed, dried garlic, dried onion, dried parley, nutritional yeast, psyllium husk powder, or ground flaxseeds.
5. Note: If you want "fishburger", add seaweed (dulse, kelp, or nori) to the mixture.

walnuts, carrots, onion, raisins, oil, poultry seasoning

Taken from www.food.com/recipe/live-garden-burger-raw-foods-302765 (may not work)