Bbq Grilled Chicken Kebabs

• 90 ml water
• 45 ml soy sauce
• 45 ml lemon juice
• 1 1/2 tablespoons honey
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground ginger
• 6 boneless skinless chicken breast halves, cut into 4 cm pcs.
• 1 1/2 green bell peppers, seeded and cut into 4 cm pcs.
• 1 1/2 medium onions, peeled,washed and quartered
• 12 large mushroom caps

1. In a glass baking dish, combine the first 6 ingredients together.
2. Add the chicken pcs.
3. Mix well to coat the chicken with the remaining ingredients.
4. Cover.
5. Marinate for 2 hours atleast in the refrigerator.
6. Prepare your grill in the meantime.
7. Remove the chicken pcs.
8. from the marinade.
9. Boil the marinade in a saucepan for 10 minutes.
10. Alternate the chicken pcs.
11. and the vegetables on skewers.
12. Grill 15 cm from medium-hot coals for 15-20 minutes, or until done, turning and basting every few minutes with the marinade.
13. Serve hot.
14. Enjoy!

water, soy sauce, lemon juice, honey, garlic powder, ground ginger, chicken, green bell peppers, onions, mushroom caps

Taken from www.food.com/recipe/bbq-grilled-chicken-kebabs-94763 (may not work)