Pasta From Hell

• 2 tablespoons olive oil
• 1/4 cup chopped fresh cilantro
• 1 yellow onion, diced small
• 3 -4 tablespoons chopped habanero peppers
• 1 red bell pepper, diced small
• 1/4 cup grated parmesan cheese
• 2 bananas, sliced
• 2 teaspoons unsalted butter
• 1/2 cup pineapple juice
• 1 lb fettuccine, cooked
• 3 oranges, juice of
• salt and pepper
• 4 tablespoons lime juice (2 limes)

1. In a large saucepan, heat the oil over medium heat; saute the onions and bell pepper for 4 minutes.
2. Add the bananas, pineapple, and orange juices; simmer over medium heat for 5 minutes, or until bananas are soft.
3. Remove from heat; add the lime juice, cilantro, peppers (or Inner Beauty hot sauce), and 3 Tbs. of the Parmesan; mix well.
4. Add butter and pasta to the pan; cooked until heated through. Salt and pepper to taste. Serve pasta with remaining Parmesan as garnish.

olive oil, fresh cilantro, yellow onion, red bell pepper, parmesan cheese, bananas, unsalted butter, pineapple juice, oranges, salt, lime juice

Taken from www.food.com/recipe/pasta-from-hell-148650 (may not work)