Chocolate Marshmallow Cream Bars

• 1 cup butter
• 2 cups sugar
• 6 tablespoons cocoa
• 2 teaspoons vanilla
• 4 eggs
• 1 cup flour
• 1/2 teaspoon salt
• 1 -7 ounce marshmallow cream
• 1 cup peanut butter
• 6 ounces chocolate chips
• 6 ounces butterscotch chips
• 3 cups Rice Krispies

1. Preheat oven to 350u0b0F.
2. 1st layer:
3. Cream the 1st three ingredients.
4. Add vanilla, eggs, flour, salt.
5. Spray and flour a 10x15-inch cookie sheet type pan.
6. Spread creamed mixture into pan.
7. Bake for 20 minutes.
8. 2nd layer:
9. Spread evenly the marshmallow cream on the first layer when still partially warm.
10. 3rd layer:
11. melt over low heat the peanut butter, chocolate chips, and butterscotch chips, blend well.
12. Add the Rice Krispies.
13. Spread this mixture over the top of the marshmallow cream layer a spoonful at a time.

butter, sugar, cocoa, vanilla, eggs, flour, salt, marshmallow cream, peanut butter, chocolate chips, butterscotch chips, rice krispies

Taken from www.food.com/recipe/chocolate-marshmallow-cream-bars-253536 (may not work)