Easy Cake Mix Cranberry Bars
- 2 (16 ounce) cans Ocean Spray whole cranberry sauce
- 1 (18 1/4 ounce) package yellow cake mix
- 3/4 cup light brown sugar
- 1/2 teaspoon ground ginger
- 1 teaspoon cinnamon
- 2 large eggs
- 1/2 cup melted butter
- 1 cup rolled oats
- confectioners' sugar
- Set oven to 350 degrees F.
- Grease a 13 x 9-inch baking pan.
- In a large bowl combine the cake mix with brown sugar, ginger and cinnamon; mix until well combined.
- Add in the eggs and melted butter; mix until combined.
- Using your hands mix in the oats.
- Set aside 1-1/2 cups of the mixture then spread the remaining mixture into the bottom of the baking dish, pack down with hands to form a crust.
- Spread the whole cranberry sauce over the crust.
- Pinch off pieces of the remaining mixture and sprinkle over the top of the cranberry sauce (does not have to cover the sauce completely).
- Bake for 35-40 minutes or until the top is lightly browned.
- Cool completely before slicing (refrigerating will make slicing easier).
- Sprinkle lightly with confectioners sugar after the bars are cooled.
cranberry sauce, yellow cake, light brown sugar, ground ginger, cinnamon, eggs, butter, rolled oats, confectioners
Taken from www.food.com/recipe/easy-cake-mix-cranberry-bars-337533 (may not work)