Uncle Bill'S Microwave Potato Wedges

• 1 tablespoon extra virgin olive oil
• 1/2 teaspoon italian seasoning mix
• 1/2 teaspoon Hungarian paprika
• 1/4 teaspoon salt
• 1/2 teaspoon garlic granules
• 2 large baking potatoes, unpeeled
• 1 tablespoon freshly grated parmigiano-reggiano cheese or 1 tablespoon padano cheese

1. In a mixing bowl, combine olive oil, Italian seasoning, paprika, salt, and garlic powder; mix well to blend.
2. Scrub potatoes well.
3. Cut potatoes lengthwise into eight wedges.
4. Drop potato wedges into seasoning mixture and toss to coat.
5. Arrange potato wedges in a 9" x 13" microwave-proof casserole dish.
6. Pour remaining seasoning mixture over potatoes.
7. Microwave on HIGH (full power) for 8 to 10 minutes or until tender; turning wedges over at half time of cooking.
8. Remove from microwave and sprinkle with grated parmesan cheese.
9. Serve hot.

extra virgin olive oil, italian seasoning mix, paprika, salt, garlic granules, baking potatoes, freshly grated parmigiano

Taken from www.food.com/recipe/uncle-bills-microwave-potato-wedges-88958 (may not work)