Chocolate Chunk Brownies

• 1/2 c. margarine, melted
• 1 c. sugar
• 2 eggs
• 1/4 c. unsweetened cocoa powder
• 1 tsp. vanilla
• 1/2 c. flour
• 1/2 tsp. baking powder
• 1/2 c. pecans
• 4 oz. semi-sweet chocolate squares, coarsely chopped into large chunks
• confectioners sugar

1. Preheat oven to 350u0b0.
2. In a medium bowl, combine margarine, sugar, eggs, cocoa and vanilla.
3. In a separate bowl, combine flour and baking powder.
4. Stir both mixtures together, then add in pecans and chocolate chunks.
5. Spread batter into a lightly greased 8 x 8-inch square pan.
6. Bake for 35 to 40 minutes or until a toothpick comes out barely moist.
7. Let cool in pan.
8. Cut into squares and sprinkle confectioners sugar on top, if desired.

margarine, sugar, eggs, cocoa, vanilla, flour, baking powder, pecans, semisweet chocolate squares, confectioners sugar

Taken from www.cookbooks.com/Recipe-Details.aspx?id=551261 (may not work)