Savory Turkey Burgers With Garlicky Mayonnaise

• 1/4 cup reduced-fat mayonnaise
• 1 teaspoon lemon juice
• 1/2 teaspoon finely chopped garlic
• 1 lb ground turkey breast
• 1/4 cup quick-cooking oats
• 1 tablespoon reduced sodium soy sauce
• 1 teaspoon sodium-free seasoning
• 1 small onion, finely chopped (1/4 cup)
• 1 egg white
• 4 whole wheat hamburger buns, split
• 4 lettuce leaves
• 4 slices tomatoes

1. Heat gas or charcoal grill. In small bowl, mix mayonnaise, lemon juice and garlic. Cover; refrigerate until serving time.
2. In large bowl, stir turkey, oats, soy sauce, seasoning blend, onion and egg white until well mixed. Shape mixture into 4 patties, about 3/4 inch thick.
3. Place patties on grill. Cook uncovered over medium heat about 15 minutes, turning once, until thermometer inserted in center of patty reads 165u0b0F.
4. Spread 1 tablespoon mayonnaise on bottom of each bun. Place burgers over mayonnaise; top with lettuce, tomatoes and top of buns.

mayonnaise, lemon juice, garlic, ground turkey, oats, soy sauce, seasoning, onion, egg, whole wheat hamburger buns, tomatoes

Taken from www.food.com/recipe/savory-turkey-burgers-with-garlicky-mayonnaise-351478 (may not work)